We source and deliver fresh for caterers, better than anyone else
We’re produce fanatics. For 50 years we’ve worked day and night, 364 days a year, to deliver globally and locally sourced fruit, veg and dairy to hard working chefs across the country. While our top notch, national and nimble fresh supply chain has helped some of the biggest names on the high street grow to be the awesome success they are today.
We are fishmongers. It’s what we do. It’s what we’ve done for 40 years. Working 24 hours a day, six days a week to bring daily local landings and the best of the world’s catch to UK kitchen doors every morning. Responsibly sourced and expertly filleted by our award-winning fishmongers.
Foragers at heart and gatherers of the finest ingredients demanded by Michelin star and discerning chefs. Delivering from the heart of London’s fresh produce market, New Covent Garden.
We’re not your average food wholesaler. We’re masters in fresh deli products, sandwiches, soups and bakery. We passionately provide our customers with artisanal and handcrafted foods that they’re proud to serve. And, we don’t just drop off, we drop in – we build friendships, so we truly understand our customers’ needs. Like them, we take pride in our business and deliver with pride.
Sauces, soups, stews, chargrilled veg, artisan ice cream and more. Our award winning chefs work in partnership with some of the biggest names on the high street to create recipes that deliver quality and consistency as they scale. All made in our state of the art BRC and AA accredited kitchen.
We slice, dice, chop, peel and grate so you don’t have to. Our range of 1300 products reduces food waste and preparation time for busy kitchens.